• 3 ounces of water
• 3 ounces Steve's Frozen Chillers Banana Creme Mix
• 2 ounces Steve's Frozen Chillers Chocolate Softserve Mix
• 1/.25 cups of Ice Cubes
• Blend on high till smooth

Place 3 oz. SFC Vanilla Ice Cream mix in blender jar

Add 3 oz. SFC Banana Cream Mix

Add 3 oz. water

Add 1 ¼ 16 oz glasses of ice cubes

Blend on high for 40 seconds, If product is too thick, add additional water and blend a few extra seconds.

This recipe is designed to use with a Frozen Drink Machine.

* 1 bag of Vanilla Smoothie Mix

* 1 bag of Vanilla Velvet Cappuccino

* 12 ounces of Kahlua

* 12 ounces of Bailey's Irish Cream

* 12 ounces of Vodka

Submitted by Susan Nelson and Alex Lopez

in a 16 ounce Beer Mug
1 shot of Vodka
3 pumps of Green Apple Drink Mix
12 ounces of any Lite Beer
Stir

Glassware:    12 ounce

 Drink Making Method:   Mixed

 Ingredients:

 1    ounce Vodka

1    ounces   Steve’s Frozen Chillers Cherry Frozen Drink Mix

2    ounces   Steve's Frozen Chillers Raspberry Atomic Energy Drink

 Garnish: 2 Olives

  Pour all liquid ingredients into serving glass. Garnish with 2 olives.

Place 3 oz. SFC Vanilla Ice Cream mix in blender jar

Add 3 oz. SFC Blue Raspberry Mix

Add 3 oz. water

Add 1 ¼ 16 oz glasses of ice cubes

Blend on high for 40 seconds, If product is too thick, add additional water and blend a few extra seconds.

Glassware:    14 ounce

Drink Making Method:   Blender

 Ingredients:

 1 Shot   Vodka

3 ounces   Steve’s Frozen Chillers Blue Lemonade Frozen Drink Mix

 Garnish: Orange Slice and Cherries 

  Pour all liquid ingredients into blender. Fill serving glass with ice cubes and pour into blender. Blend until smooth. Pour mixture into serving glass. Garnish with Orange Slice and Cherries

Place 3 oz. SFC Vanilla Ice Cream mix in blender jar

Add 3 oz. SFC Cherry Mix

Add 3 oz. water

Add 1 ¼ 16 oz glasses of ice cubes

Blend on high for 40 seconds, If product is too thick, add additional water and blend a few extra seconds.

Glassware:    14 ounce

 Drink Making Method:   Blender

 Ingredients:

 2 ounces  of Steve’s Frozen Chillers Margarita Frozen Drink Mix

 1.25 ounces CAZADORES Reposado

.75   ounces DISARONNO Originale

 .5      ounces Steve’s Frozen Chillers Strawberry Frozen Drink Mix

 Garnish: Lime Wedge

  Pour all liquid ingredients into blender. Fill serving glass with ice cubes and pour into blender. Blend until smooth. Pour ½ ounce of Steve’s Frozen Chillers Strawberry Frozen Drink Mix into glass. Pour mixture into serving glass. Garnish with Lime Wedge.

Place 3 oz. SFC Vanilla Ice Cream mix in blender jar

Add 3 oz. SFC Strawberry Mix

Add 3 oz. water

Add 1 ¼ 16 oz glasses of ice cubes

Blend on high for 40 seconds, If product is too thick, add additional water and blend a few extra seconds.

Glassware:    14 ounce

 Drink Making Method:   Blender

Ingredients:

1.5 ounces  of Steve’s Frozen Chillers Strawberry Drink Mix

1.2 ounces of Steve’s Frozen Chillers Lemonade Drink Mix

1.5 ounces of Bacardi Dragon Berry

Garnish: Strawberry and Lemon Wedge

Pour all liquid ingredients into blender. Fill serving glass with ice cubes and pour into blender. Blend until smooth. Pour into serving glass, add garnish

Place 3 oz. SFC Vanilla Ice Cream mix in blender jar

Add 3 oz. SFC Strawberry/Banana Mix

Add 3 oz. water

Add 1 ¼ 16 oz glasses of ice cubes

Blend on high for 40 seconds, If product is too thick, add additional water and blend a few extra seconds.

Glassware:    14 ounce

 Drink Making Method:   Blender

 Ingredients:

 2 ounces   Bacardi Light Rum

3 ounces   Steve’s Frozen Chillers Fruit Punch Frozen Drink Mix

 Garnish: Pineapple Wedge and Cherry

 Pour all liquid ingredients into blender. Fill serving glass with ice cubes and pour into blender. Blend until smooth. Pour mixture into serving glass. Garnish with Pineapple Wedge and Cherry.

Place 3 oz. SFC Vanilla Ice Cream mix in blender jar

Add 3 oz. SFC Mango Mix

Add 3 oz. water

Add 1 ¼ 16 oz glasses of ice cubes

Blend on high for 40 seconds, If product is too thick, add additional water and blend a few extra seconds.

Glassware:    14 ounce

 Drink Making Method:   Blender

 Ingredients:

 1.5 ounces   Bacardi Select Rum

2.5 ounces   Steve’s Frozen Chillers Rumrunner Frozen Drink Mix

0.5 ounces   Bacardi Select

 Garnish: Lime Wedge

 Pour all liquid ingredients (except Bacardi Select) into blender. Fill serving glass with ice cubes and pour into blender. Blend until smooth. Pour mixture into serving glass. Garnish with Lime Wedge. Slowly pour ½ ounce of Bacardi Select on top of Frozen Drink.

Place 3 oz. SFC Chocolate Ice Cream mix in blender jar

Add 3 oz. SFC Cherry Mix

Add 3 oz. water

Add 1 ¼ 16 oz glasses of ice cubes

Blend on high for 40 seconds, If product is too thick, add additional water and blend a few extra seconds.

Place 3 oz. SFC Chocolate Ice Cream mix in blender jar

Add 3 oz. SFC Cherry Mix

Add 3 oz. water

Add 1 ¼ 16 oz glasses of ice cubes, blend on high for 40 seconds, If product is too thick, add additional water and blend a few extra seconds